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+ servings
Lemon Fudge

Sweet and Sassy Lemon Fudge Recipe

But First Desserts
This lemon fudge is so good. Lemon wasn't always my favorite flavor growing up. Then I tried some lemon bars. I wondered what I had been thinking for all of those years. Fudge is a favorite in our house during the holidays.
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Prep Time 15 mins
Cook Time 4 mins
Total Time 19 mins
Course Bars
Cuisine American
Servings 64 pieces
Calories 52 kcal

Equipment

  • parchment paper

Ingredients
  

Instructions
 

  • Line an 8 x 8 square pan with parchment paper.
  • Add the chocolate chips, milk, lemon juice, 2 tbsp lemon zest, and butter into a medium pot over low to medium heat.
  • Stir the mixture until melted.
  • Pour the fudge into the pan and sprinkle the remaining lemon zest on top.
  • Set aside on the counter overnight to harden .
  • Once hardened cut into 1 in squares.

Nutrition

Serving: 1pieceCalories: 52kcalCarbohydrates: 5gProtein: 1gFat: 3gSaturated Fat: 2gTrans Fat: 1gCholesterol: 4mgSodium: 14mgPotassium: 25mgFiber: 1gSugar: 5gVitamin A: 25IUVitamin C: 1mgCalcium: 17mgIron: 1mg
Keyword lemon, lemon dessert, lemon fudge
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