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Cherry Ganache Pie

Incredibly Delicious Cherry Ganache Pie Recipe

But First Desserts
Who doesn't love pie? A slice of perfectly baked cherry ganache pie with a flaky pastry and a rich filling can brighten up a dull day and bring a smile to your face. You might have tried several pies, but the one I am going to share is utterly delicious. It's a cherry pie! But not just any cherry pie; it is a cherry pie with a delightful and heartwarming twist.
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Prep Time 20 mins
Cook Time 55 mins
Course Pies
Cuisine American
Servings 9 slices
Calories 398 kcal

Equipment

  • 9 inch deep dish pie dish
  • 1 disposable piping bag

Ingredients
  

Cherry Pie

Chocolate Ganache Ingredients

Instructions
 

Cherry Pie filling :

  • Pitt the cherries over a medium bowl
  • Once cherries are pitted, combined both the cherries and cherry juice from pitting into a medium saucepan.
  • Place saucepan over medium heat.
  • Mix in the sugar and lemon juice and cook until soft.
  • Using 6 tbsp water in a small dish, dissolve the cornstarch.
  • Mix in the liquid cornstarch into the cherry mixture to thicken it .
  • Continue to cook the cherries until thick.
  • Remove and allow to cool completely before placing into the pie shell.
  • Preheat oven to 350 degrees and spray a 9in pie dish with pam baking spray.
  • Place both premade pie crusts into the pie dish to create a thick crust.
  • Scoop in ¾ of the cherry filling into the pie shell.
  • Bake in the oven for 45 minutes to 60 mins or until the shell is a nice golden brown.
  • Remove from oven and allow to cool completely.
  • Using a small pot, heat up the heavy whipping cream until it's simmering.
  • Pour over the chocolate chips in a medium bowl.
  • Let sit for 1 minute before whisking until smooth.
  • Scoop ¼ cup into a piping bag.
  • Pour the remaining ganache over the cherry pie and smooth evenly.
  • Place into the fridge to harden.
  • Once the ganache hardens, scoop the remaining cherry filling on top and spread evenly.
  • Drizzle the chocolate ganache over the cherry pipe.
  • Place into the fridge until ready to serve. & Enjoy!

Nutrition

Serving: 1slicesCalories: 398kcalCarbohydrates: 65gProtein: 3gFat: 15gSaturated Fat: 6gCholesterol: 18mgSodium: 161mgPotassium: 190mgFiber: 2gSugar: 41gVitamin A: 234IUVitamin C: 7mgCalcium: 25mgIron: 1mg
Keyword cherry ganache, cherry pie
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