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Hershey Bundt Cake

Super Rich Hershey Bundt Cake

But First Desserts
Where was this Hershey Bundt Cake when we were kids? Remember when you were a kid and needed something sweet to satisfy your sugar craving with a glass of milk at night? The perfect options were hot chocolate or a cookie or maybe a cupcake. If your kids have the same craving and want them to have something extra special, you will love his recipe!
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Prep Time 20 mins
Cook Time 40 mins
Course Cakes
Cuisine American
Servings 16 pieces
Calories 297 kcal


  • bundt pan
  • 1 disposable piping bag
  • Pam baking spray


Cake Ingredients

  • 1 box cake mix triple chocolate
  • 3 eggs
  • cup water
  • ½ cup oil

Cream Cheese Frosting Ingredients


Bundt Cake Instructions

  • Preheat the oven to 350 degrees and spray a 9in bundt pan with pam baking spray.
  • Using a large bowl, beat together the cake ingredients.
  • Pour batter into the bundt cake pan.
  • Bake in the oven for 30-40 minutes or until a toothpick comes out clean.
  • Allow to cool completely before moving to a bundt pan.

Cream Cheese Frosting Instructions:

  • Using a standing mixer, beat all ingredients until combined and smooth.
  • Scoop into the piping bag.
  • Cut the tip off the piping bag.
  • Pipe the frosting onto the bundt cake.
  • Place a few Hershey Kisses onto the top of the bundt cake.
  • Enjoy with a big glass of milk!


Serving: 1sliceCalories: 297kcalCarbohydrates: 40gProtein: 3gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 39mgSodium: 263mgPotassium: 102mgFiber: 1gSugar: 30gVitamin A: 135IUCalcium: 50mgIron: 1mg
Keyword bundt cake, chocolate bundt cake, hershey cake, hershey chocolate bundt
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