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Turtle Brownies

Chewy Turtle Brownies

But First Desserts
Turtle anything is always a winner in our household. These turtle brownies are nothing short of decadent in my opinion. There is just something about the combination of caramel bites, chocolate chips, and pecan that will have your family asking, "when will you be making those brownies again?".
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Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Course Cookies & Bars
Cuisine American
Servings 18
Calories 504 kcal


Brownie Ingredients

Chocolate Ganache ingredients:


Directions for Brownies:

  • 1. Preheat oven to 350 and spray a 9x13 baking pan with Pam baking spray.
  • 2. Using a medium bowl, melt the butter.
  • 3. Using a large bowl, whisk together the melted butter, oil, and sugars.
  • 4. Whisk in the eggs and 2 tsp of vanilla extract.
  • 5. Using a large bowl whisk together the flour, cocoa, salt, and baking powder.
  • 6. Gradually whisk in the dry ingredients into the wet.
  • 7. Fold in the chocolate chips.
  • 8. Pour batter into the baking pan and bake in the preheated oven for 25-30 minutes or until a toothpick comes out clean.
  • 9. Allow cooling completely

Chocolate Ganache Directions:

  • 1. Using a small pot, bring the heavy cream to a boil.
  • 2. Pour over the chocolate chips in a medium bowl and let sit for 1 minute.
  • 3. Whisk until smooth.
  • 4. Scoop ¼ C of the ganache into the piping bag.
  • 5. Scoop ¼ C of the salted caramel sauce into the second piping bag.
  • 6. Spread the remaining chocolate ganache onto the top of the brownies
  • 7. Sprinkle the chopped pecans, mini chocolate chips, and caramel bites all over the top of the brownies.
  • 8. Cut the tips off the two piping bags and drizzle both over the brownies.
  • 9. Cut into bars and enjoy!


18 medium-size or 24 small brownies


Serving: 1gCalories: 504kcalCarbohydrates: 63gProtein: 5gFat: 29gSaturated Fat: 14gPolyunsaturated Fat: 13gTrans Fat: 1gCholesterol: 76mgSodium: 285mgFiber: 3gSugar: 52g
Keyword brownies, chocolate dessert, turtle flavored
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