Magical Cranberry Dark Chocolate Bars
But First Desserts
These Cranberry Dark Chocolate bars are so delicious. The combination of the two flavors is a winner. A little sweet and a bit of tang. If you are making a cookie bar tray you can add these Irresistible Caffè Mocha Brownies .
Prep Time 20 minutes mins
Cook Time 30 minutes mins
Total Time 50 minutes mins
Course Cookies & Bars
Cuisine American
Servings 18 bars
Calories 373 kcal
Crust Ingredients: 1 cup cold cubed, unsalted butter ⅓ cup powdered sugar 1 ¼ cup all-purpose flour Filling Ingredients: 1 ½ cup dark chocolate chips ⅔ cups dried cranberries 1 ½ cup shredded coconut ½ cup chopped pecans 14 oz sweetened condensed milk
Crust Instructions: Preheat oven to 350.
Add butter, sugar, and flour to a large bowl and use a fork or pastry cutter to bring ingredients together into pea-sized crumbs.
Press evenly into a foil-lined and greased 9x13" pan.
Bake for 12 minutes.
Filling Instructions: Sprinkle chocolate, cranberries, coconut, and pecans evenly over the crust.
Pour condensed milk over toppings and bake for 18 minutes.
Let cool before cutting into bars.
Best if stored covered in the refrigerator.
Serving: 1 g Calories: 373 kcal Carbohydrates: 42 g Protein: 5 g Fat: 22 g Saturated Fat: 13 g Polyunsaturated Fat: 8 g Cholesterol: 38 mg Sodium: 63 mg Fiber: 3 g Sugar: 32 g
Keyword cranberry dessert, dark chocolate bars