The Easiest Snickers Fudge Recipe

But First Desserts

Snickers Fudge to the rescue. The other day when my daughter came back from school, she announced that she invited a bunch of friends over to study for the test. Well, that small time window that was left for me to prepare something good for her friends threw me over a bit.

2.50 from 6 votes

Print Recipe Pin Recipe

Prep Time 15

Cook Time 0

Cooling Time 8

Total Time 8 15

Course Bars

Cuisine American

Servings pieces

Calories 241 kcal

Ingredients

¼ cup butter unsalted sweet cream
4 cups white chocolate chips
¼ cup creamy peanut butter
1 14 oz sweetened condensed milk can
4 Snickers candy bars chopped

Instructions

Line a 3 x 6 baking pan with parchment paper.
Add the sweet cream butter, white chocolate chips, creamy peanut butter, and condensed milk in a pot over medium heat.
Stir until melted.
Pour half into the prepared baking pan.
Sprinkle half of the chopped Snickers.
Pour the other half on top of the Snickers.
Sprinkle the remaining chopped Snickers on top.
Set aside to harden overnight.

Nutrition

Serving: 1pieceCalories: 241kcalCarbohydrates: 24gProtein: 3gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 13mgSodium: 79mgPotassium: 135mgFiber: 1gSugar: 23gVitamin A: 83IUVitamin C: 1mgCalcium: 70mgIron: 1mg

Keyword candy bar fudge, fudge, snickers

Tried this recipe?Let us know how it was!