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–+ servings
Grinch Fudge

Grinch Fudge for the Night Before Christmas

But First Desserts
Your kids will enjoy this Grinch Fudge for the Night Before Christmas. Or really any time they want to feel like they are celebrating NOT being a Grinch. One of my best memories as a kid was watching Dr. Seuss's "The Grinch Who Stole Christmas". Honestly, Cinny Lou Who was my most favorite character.
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Prep Time 20 minutes
Additional Time 8 hours
Total Time 8 hours 20 minutes
Course No-Bake Desserts
Cuisine American
Servings 18 pieces
Calories 265 kcal

Ingredients
  

  • 3 cup white chocolate chips
  • 1 -15 oz can of sweetened condensed milk
  • 1 tbsp pure vanilla extract
  • 3-5 drops of leaf green gel food coloring
  • 1 ½ cup Sprinkle pop holiday sprinkles
  • 1 9 x13 baking dish
  • Wax paper

Instructions
 

  • Spray the 9x13 baking dish with pam spray and cover it with wax paper, lightly spray the wax paper as well.
  • Using a medium pot, whisk together the sweetened condensed milk, vanilla, and green food coloring.
  • Place the pot over medium to high heat and bring to a simmer.
  • Pour the white chocolate chips into a heat-safe bowl.
  • Once the milk is simmering, pour over the chocolate chips and let sit for 1 minute.
  • Quickly whisk the chocolate chips and milk together until combined and smooth.
  • Scoop the fudge into the baking dish and cover the top with the sprinkles.
  • Allow to cool and harden on the counter overnight before cutting into squares
  • Enjoy!

Notes

The 8 hours is for letting them sit out overnight.

Nutrition

Serving: 1gCalories: 265kcalCarbohydrates: 36gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 4gCholesterol: 17mgSodium: 66mgSugar: 36g
Keyword grinch fudge, holiday green fudge
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