• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
but first desserts logo

But First Desserts

You Only Live Once So Enjoy

  • Home
    • Privacy Policy
    • Terms and Conditions
  • Bars
  • Cookies
  • Cupcakes
  • Cakes
  • Pies
  • No-Bake Desserts
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Easy to Make Pumpkin Spice Fudge

November 22, 2020 · But First Desserts · 1 Comment

Tweet
Share
Share
Pin15
Yum
Flip
15 Shares
Jump to Recipe Print Recipe

Make sure to add this Pumpkin Spice Fudge to your list of fudge to make for the holidays this year. Whether it is for Thanksgiving or Christmas, it is sure to brighten anyone’s sweet tooth. My Grandma Mullen always made fudge for either occasion and I remember eating too much and then wishing that I hadn’t. But it was so very good.

Disclosure: Some of the links in this post are ‘affiliate links’. This means if you click on the link and purchase the item, I will receive an affiliate commission.

What if I Don’t Have All of the Spices?


If you do not have all of the individual spices to give this fudge its “pumpkin spice” flavor, check in your cupboard to see if you have a container of pumpkin spice. It has the same ingredients and you will come out with the same taste in the end.

The first time I was sent Pumpkin Pie spice. I guess I didn’t realize it was a premade spice. I loved that I didn’t have to measure each individual spice to get the same outcome.

These Types of Spices are Not Always Inexpensive

What I have found to be the easiest way to keep my spices on hand is to buy them when they are on sale. If I don’t see them on sale I will buy from Amazon in a larger quantity throughout the year and then I will have them on hand for normally more than one season.

As long as they are kept in a cool dry space. You will find you can cut down on your overall expenses when it comes to keeping any spices on hand.

I found these wonderful 4oz spice jars that you can fill and put your own stickers on, which could be perfect for your bulk purchasing. I also love that they are all the same size.

You can purchase it by clicking the image above or this link https://amzn.to/3nLwddz. (This is an affiliate link).

Pumpkin Spice Fudge

Easy to Make Pumpkin Spice Fudge

But First Desserts
Make sure to add this to your list of fudge to make for the holidays this year. Whether it is for Thanksgiving or Christmas, it is sure to brighten anyone's sweet tooth. My Grandma Mullen always made fudge for either occasion and I remember eating too much and then wishing that I hadn't. But it was so very good.
No ratings yet
Print Recipe Pin Recipe
Prep Time 20 mins
Additional Time 8 hrs
Total Time 8 hrs 20 mins
Course No-Bake Desserts
Cuisine American
Servings 24 pieces
Calories 166 kcal

Ingredients
  

  • 14 oz white chocolate chips
  • 1 – 14 oz can of condensed milk
  • 1 tbsp unsalted butter softened
  • ⅛ tsp kosher salt
  • 1 ½ tsp ground cinnamon plus 2 tbsp to sprinkle on top
  • ½ tsp ground ginger
  • ¼ tsp ground cloves
  • ¼ tsp ground nutmeg
  • ¼ cup pumpkin puree

Instructions
 

  • Line a 9×13 baking dish with parchment paper and spray the parchment paper lightly with pam baking spray, set aside.
  • Using a medium saucepan, combine the white chocolate chips and condensed milk over medium heat.
  • Stir frequently until the chocolate has melted and combined and smooth.
  • Remove from heat and stir in the butter until melted.
  • Mix in the salt, 1 ½ cinnamon, ginger, cloves, nutmeg, and pumpkin puree until smooth and combined.
  • Pour the fudge into the prepared baking dish.
  • Allow hardening on the counter overnight.
  • Before cutting into 1-2 inch squares, sprinkle cinnamon on top!

Notes

The additional 8 hours is to allow the fudge to sit overnight on your counter.

Nutrition

Serving: 1gSodium: 55mgSugar: 22gCholesterol: 12mgCalories: 166kcalPolyunsaturated Fat: 2gSaturated Fat: 5gFat: 8gProtein: 3gCarbohydrates: 22g
Keyword pumpkin fudge, Pumpkin Spice
Tried this recipe?Let us know how it was!

But First Desserts Page on Facebook

If you enjoy this fudge recipe, you might just enjoy these other fudge recipes:
Andes Mint Fudge for the Holidays
Grinch Fudge for the Night Before Christmas

Tweet
Share
Share
Pin15
Yum
Flip
15 Shares

No-Bake Desserts

Previous Post: « Andes Mint Fudge for the Holidays
Next Post: Christmas Kiss Surprise Snowball Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

logo
Food Advertisements by
logo
Food Advertisements by
free-for-you
    Built with ConvertKit

    Past Recipes

    Footer

    • Facebook
    • Instagram
    • Pinterest
    • Twitter

    SEARCH THIS SITE

    Amazon Affiliate Disclosure

    "As an Amazon Associate, I earn from qualifying purchases."But First Desserts" is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com

    Content Safety

    HERO

    butfirstdesserts.com

    Trustworthy

    Approved by Sur.ly

    2022
    • Recipe Index
    • Privacy Policy
    • Contact
    • About

    Copyright © 2022 · Recipe Blogger Theme · Genesis Framework · Privacy Policy · WordPress · Log in